First Selectman Mike Tetreau announced today that 35 restaurants will participate in this year’s 6th Annual Fairfield Restaurant Week which is set to return on Monday, October 9, 2017 and run through Sunday, October 15, 2017.
Each of the restaurants participating in this year’s event will be offering special prix fixe or other discounted lunch and dinner menus showcasing their finest culinary offerings.
For the second straight year, Fairfield Magazine and its publisher TownVibe will officially kick off Fairfield Restaurant Week with the food lover’s party of the year—Taste of Fairfield—on Sunday, October 8, 2017. The event will be held from 1-4pm at Southport’s Delamar Hotel, with proceeds to benefit Operation Hope. Foodies, families, and other fun-loving folk can enjoy tastes and sips from more than two dozen restaurants and specialty markets from the Fairfield area while enjoying live music from local favorite Otis & The Hurricanes and other entertainment.
First Selectman Mike Tetreau said, “Fairfield is pleased to hold this special week-long event, now in its sixth year, to celebrate Fairfield’s many quality restaurants. Restaurant Week gives the public an opportunity to frequent local favorites or sample new ones. This week-long event is another way the Town can show its support for our local businesses, help our local economy, and provide people with an enjoyable experience. We encourage residents and visitors alike to join us in this special town event!”
This year’s line-up of restaurants includes the following establishments:
348 Oyster Bar * 55 Wine Bar & Wood Grille * Archie Moore’s Bar & Restaurant * Artisan * Barcelona Wine Bar & Restaurant * Bella Sera Ristorante * b-good * Bodega Taco Bar * Bonda Restaurant * Café Madeline * The Castle on Post * Centro Ristorante * The Chelsea * Colony Grill * Coromandel Cuisine of India * Craft 260 * Crave Bar & Grill * Flipside Burgers & Bar * Geronimo Tequila Bar & Southwest Grill * The Gray Goose * Joe’s American Bar & Grill * The Little Goose * Little Pub * Luigi’s Restaurant * Martel Bistro & Bar * Mecha Noodle Bar * Old Post Tavern * Paci * Quattro Pazzi * Rio Bravo Tacos & Tequila * Taberna Fairfield * Taj Indian Cuisine * Tazza Osteria & Bar * Toto Mediterranean Restaurant* Wafu Asian Bistro
The public can visit www.fairfieldct.org/restaurantweek to learn more about participating restaurants and to view sample menus.
The Town of Fairfield is very grateful to the following top-level sponsors: Bankwell, WEBE108, WSHU, Hearst Media/Connecticut Post and Fairfield Magazine.
For information or questions, please contact the Fairfield Community and Economic Development Office at 203-256-3120.
Photo: Seated next to First Selectman Mike Tetreau is Eustela Lopez (Mother of Nube, Vicente & Kleber). Standing behind them are siblings Nube Siguenza and Vicente Siguenza. Standing next to Bob Palermo, who is representing Fairfield Restaurant Week’s lead sponsor Bankwell, is Kleber Siguenza (standing) with his wife Sandra Siguenza seated next to him.
The photo was taken at 55 Wine Bar, 55 Miller Street, one of the many participating restaurants.